Mango season has to be one of my absolute favorites – and I love experimenting with fun, easy desserts using this king of fruits!
This Mango French Toast is inspired by a dish I tried at a restaurant in London. It was such a simple idea, but the way they put it together made it look and taste so special, just had to recreate it at home.
It's a super easy recipe, perfect for summer -and trust me, your guests are going to love it!
Mango French Toast
Ingredients
For the mango custard • Milk – 2 cups • Custard powder – 2 tbsp • Water – ¼ cup • Sugar – 3–4 tbsp (adjust to taste) • Mango puree – ½ cup
For the French toast • Bread – 1 thick slice • Butter – 2 tbsp • Sugar – 2 tsp • Milk – 4–5 tbsp
For assembly • Vanilla ice cream – 1 scoop • Fresh mango slices – few • Pomegranate seeds – for garnish • Pistachios – chopped
Method • Bring milk to a boil, then reduce flame; mix custard powder with water and slowly add to milk, whisking continuously till smooth and lump-free. • Cook on low flame for 5–7 minutes until thick, add sugar, mix well, cool completely, then stir in mango puree and adjust sweetness. • Generously butter both sides of the bread and toast on low heat until golden and crisp. • Sprinkle sugar on both sides and cook again till it caramelizes slightly. • Gradually pour milk over the toast, letting it soak and turn soft, rich, and slightly custardy. • Spread a generous layer of mango custard on a plate and place the warm toast over it. • Top with vanilla ice cream, mango slices, pomegranate seeds, and pistachios, and serve immediately.
Tips • Keep stirring custard continuously to avoid lumps; strain if needed. • Always cool custard before adding mango puree to prevent curdling. • Don’t hold back on butter, sugar, and milk, that’s what gives the toast its soft, indulgent texture.
[Summer, mango, eggless french toast, custard, easy desserts]
14 Comments
Old recipe mam
Wow yummy 😋😋
Mango tukda !😅
Desert??? What???
Not that easy
आम आने में अभी समय है ।
The moment I saw custard, I am just off
Mango French toast
Mango season has to be one of my absolute favorites – and I love experimenting with fun, easy desserts using this king of fruits!
This Mango French Toast is inspired by a dish I tried at a restaurant in London. It was such a simple idea, but the way they put it together made it look and taste so special, just had to recreate it at home.
It's a super easy recipe, perfect for summer
-and trust me, your guests are going to love it!
Mango French Toast
Ingredients
For the mango custard
• Milk – 2 cups
• Custard powder – 2 tbsp
• Water – ¼ cup
• Sugar – 3–4 tbsp (adjust to taste)
• Mango puree – ½ cup
For the French toast
• Bread – 1 thick slice
• Butter – 2 tbsp
• Sugar – 2 tsp
• Milk – 4–5 tbsp
For assembly
• Vanilla ice cream – 1 scoop
• Fresh mango slices – few
• Pomegranate seeds – for garnish
• Pistachios – chopped
Method
• Bring milk to a boil, then reduce flame; mix custard powder with water and slowly add to milk, whisking continuously till smooth and lump-free.
• Cook on low flame for 5–7 minutes until thick, add sugar, mix well, cool completely, then stir in mango puree and adjust sweetness.
• Generously butter both sides of the bread and toast on low heat until golden and crisp.
• Sprinkle sugar on both sides and cook again till it caramelizes slightly.
• Gradually pour milk over the toast, letting it soak and turn soft, rich, and slightly custardy.
• Spread a generous layer of mango custard on a plate and place the warm toast over it.
• Top with vanilla ice cream, mango slices, pomegranate seeds, and pistachios, and serve immediately.
Tips
• Keep stirring custard continuously to avoid lumps; strain if needed.
• Always cool custard before adding mango puree to prevent curdling.
• Don’t hold back on butter, sugar, and milk, that’s what gives the toast its soft, indulgent texture.
[Summer, mango, eggless french toast, custard, easy desserts]
Are you talking about Sahara desert. What your making is not a desert it is a dessert.
Which kind of bread is this..? Shape is different..
Aruna ji you look as Ravishing as the dessert ❤
Yummy ❤
Hii today you are in pure Indian look
Beautiful 😍
👌👌