5 Healthy Air Fryer Snacks Recipes I एयर फ्रायर में स्नैक्स बनाने का तरीका सीखें I Pankaj Bhadouria

5 Healthy Air Fryer Snacks Recipes I एयर फ्रायर में स्नैक्स बनाने का तरीका सीखें I Pankaj Bhadouria

Why do we buy an Air fryer? To make healthy snacks! But what if you do not know how to make healthy snacks in an air fryer?
So here are 5 Healthy Air Fryer Snacks Recipes where I have shared snacks of different varieties so that you can make different varieties of snacks very easily.
These air fryer snacks are:
1. Corn Chaat Balls
2. Paneer Tikka
3. Chicken Popcorn
4. Oats Cutlet
5. Masala Chickpea

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@EmamiHealthyTasty

Recipes:

1. Corn chaat balls
Ingredients:
1 cup sweet corn (boiled and coarsely mashed)
1 large potato (boiled and mashed)
3 tbsp breadcrumbs
2 tbsp finely chopped onion
Spices: 1 tsp each of chaat masala, cumin, and garlic powder, and ½ tsp salt
2 tbsp chopped coriander leaves
Juice of half a lemon
Method:
Combine corn, potato, breadcrumbs, onion, spices, and coriander
Mix well, form into balls, and lightly spray or brush with oil.
Air-fry at 200°C for 10-12 minutes, shaking halfway.
Serve.

2. Paneer Tikka
Ingredients:
½ cup hung curd
2 tbsp mustard oil
2 tsp Kashmiri red chili powder
1 tbsp ginger garlic paste
Salt to taste
1 tsp garam masala powder
½ tsp pepper powder
200g Paneer
Method:
Mix together all ingredients for the marinade.
Marinate the paneer cubes for 30 minutes.
Arrange on toothpicks and air fry at 200C for 10-12 mins.

3. Air fried chicken popcorns
Ingredients:
250g Chicken breast
1 tsp kasmiri chili powder
1 tsp salt
1 tsp garlic powder
1 tsp ginger powder
1 tsp onion powder
1 tbsp oil
Flour to coat
Bread crumbs to coat

4. Oats Paneer Cutlets
1 cup rolled oats
100g paneer
1 cup mixed boiled veggies (potato, carrot, peas)
¼ cup breadcrumbs
2 tbsp chickpea flour (besan)
1 tbsp grated onion
Spices: 1 tsp each of garam masala and cumin, ¼ tsp each of turmeric, salt, and red chili powder
2 tbsp chopped coriander leaves, juice of half a lemon

Method
Combine oats, veggies, chickpea flour, onion, lemon juice, and spices
Form cutlets with the mixture, dip in extra breadcrumbs to coat eveniy.
Air-fry at 200°C for 10-12 minutes, flipping halfway.

5. Masala Chickpea
Ingredients
1.5 cups boiled chickpeas (pat dry)
1 tbsp olive oil
1 tsp roasted cumin powder
Juice of half a lemon
Spices:
1 tsp each of red chili
chaat masala
½ tsp black salt
¼ tsp turmeric
¼ tsp salt
Method:
Mix chickpeas with oil, spices, and lemon juice.
Air-fry at 200°C for 12-15 minutes until crispy, shaking halfway through.
Enjoy them as a snack or add to salads & trail mixes.

Timeline:

0:00 Introduction
1:15 corn chat balls
4:10 paneer tikka
7:50 chicken pop corn
10:20 masala chickpea
11:55 oats cutlet

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