For today’s perfect sip, we are raiding the snack cabinet! We’ve got rustic Alaska Chip Co plain chips dipped in a homemade French Onion dip (with a secret splash of ranch), paired with a stunning 2018 Ketcham Estate 5 Clone Pinot Noir from the Russian River Valley.
Why does this work so beautifully?
1️⃣ The wine’s natural acidity cuts right through the creamy fat of the dip.
2️⃣ The heavy salt on the chips boosts the juicy red fruit notes in the Pinot.
3️⃣ Umami onion + earthy wine = magic.
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