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The French Cookie Book: Classic and Contemporary Recipes for Easy and Elegant Cookies
One of America’s best pastry chefs explains the techniques of making a wide assortment of French cookies, from ever-popular Ladyfingers to delectable Gerbet Macaroons, and offers concise recipes, complemented by pastry lore and personal anecdotes
25,000 first printing
$25,000 ad/promo.
ISBN 0688088333
Author:
Bruce Healy
Publisher:
William Morrow and Company, Inc.
Rank: 91 (25)
– Amazon: 4.7 (4)
– GoodReads: 4.4 (21)
Common terms:
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