Hear from French winemakers, Michel Chapoutier and Gérard Bertrand, share their passion for biodynamic wine. Learn about biodynamic winemaking while sipping a rosé aperitif, followed by a tasting of two of their acclaimed Demeter-certified wines. We’ll start with a wine from a Chapoutier Northern Rhône estate property of 100% Viognier, then travel down to Bertrand’s Languedoc property for a Mediterranean view and a blend of Syrah, Grenache, & Mourvedré.
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