Warm up on a cold day with this easy classic French onion soup recipe! Caramelized onions simmered in rich beef broth, topped with gooey melted cheese on toasted baguette slices for that irresistible pull-apart cheesiness. Perfect comfort food as a cozy appetizer, BBQ side, or quick weeknight meal — ready in under an hour! Who’s grabbing a spoon? 🧀🥣
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1 Comment
Too cold to BBQ so this man pulls out the soup! Drooling