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INGREDIENTS:

– 4 French breads

– 150g of ham

– 150g of mozzarella

– 200g of creamy cream cheese

parsley to taste

– will

– Pepper

– 2 small chopped tomatoes

HOW TO MAKE IT:

Cut the ham, cheese, and tomato into a bowl and mix with salt, pepper, cream cheese, and parsley.

Cut open the French bread, scoop out the crumb, and generously fill it with the filling. Then, top with a slice of cheese and bake in an air fryer or oven at 180°C or until golden brown.

Serve

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