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This FAMOUS French Yogurt Cake from my Grandma’s recipe is a must-try! 🇫🇷
Simple ingredients, just 5 minutes of prep, and you get a soft, moist, and ароматic cake every time.

The secret is the combination of yogurt, orange flavor, and dried fruits — plus the creamy topping that soaks right into the cake!

Perfect with coffee or tea ☕✨

👉 Try it and tell me in the comments how it turned out!
👍 Like & 💾 save this recipe so you don’t lose it!

🧾 INGREDIENTS
🥣 Batter:
4 eggs
Pinch of salt
120 g sugar (≈ 1/2 cup + 1 tbsp)
100 ml yogurt (≈ 1/3 cup + 1 tbsp)
50 g melted butter (≈ 3.5 tbsp)
30 ml vegetable oil (≈ 2 tbsp)
1 tsp vanilla sugar
1 orange (zest + juice)
100 g dried apricots (≈ 2/3 cup)
60 g raisins (≈ 1/3 cup)
100 g walnuts (≈ 1 cup)
220 g flour (≈ 1 3/4 cup)
11 g baking powder (≈ 2 tsp)
🧁 Cream:
60 g cream cheese (≈ 1/4 cup)
2 tsp powdered sugar (≈ 10 g)
50 ml cream (≈ 3 tbsp)

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5 Comments

  1. 👏Lecker! Getrocknete Zwetschen gehen sicher auch?🤩🇨🇭Ich frage mich, wozu dieser hype mit den toppings? Unnötige Kalorien!

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