On this episode of Apéro Hour… We’re making sautéed leeks on cheesy toast!
Leeks are slept on in America but are a household staple here in France. Finely chop and sautée leeks with butter until they brown & place on top of your cracker of choice (Firecracker salted crackers are 🤌) & boursin cheese then VOILA! Easy breezy apéro is served!
#onebite #bestbites #feedyoursoul #flavortown #appetizer #cheese #leeks #frenchcuisine #frenchlife