This video, in French, provides practical guidance for The Wine Society’s suppliers on how to meet Steps 3, 4 & 5 of our requirements on Safe and Fair Working Conditions.
Specifically, this video covers:
1. How to create an action plan to tackle the most urgent risks of exploitation or unfair treatment of workers in your business and supply chain
2. What documentation you need to share with The Wine Society
3. How to pursue continuous improvement
We hope this video is useful.
