Learn how to make homemade French baguette with just a few ingredients. This easy baguette recipe shows step by step how to prepare, rest, shape, and bake perfect crispy and soft bread at home.
Ingredients are simple: flour, water, yeast, and salt. After multiple rests, the dough becomes airy and soft. Before baking, make slits with a knife and dust with flour for a beautiful rustic look.
Perfect for:
• Homemade bread lovers
• Beginner bakers
• French bread at home
• Baking tutorials
🍞 Ingredients:
• 1 cup warm water
• ½ teaspoon yeast
• 320 g flour (2½ cups)
• 1 teaspoon salt
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1 Comment
Finally one that’s actually calm😌