If you love French onion soup, you’re going to flip for these French Onion Crescent Rolls! They’re filled with sweet, caramelized onions and rich, melty Gruyere cheese, all wrapped in warm, buttery crescent roll dough. They taste like a gourmet appetizer but are actually quite easy to make with just 6 ingredients. This recipe is perfect for holiday parties, a Thanksgiving appetizer, or anytime you’re craving a cozy, flavorful snack!
Full recipe here: https://whitneybond.com/french-onion-crescent-rolls/
INGREDIENTS
2 tablespoons unsalted butter
2 pounds onion
½ teaspoon sea salt
4 ounces cream cheese
6 ounce block gruyere cheese, or Swiss cheese
1 ounce packet french onion dip mix
16 ounces crescent roll dough