Caramelised Pear Butter | Episode 8 | More Things Butter

26 Comments

1. 

   @theeverythingguy5547 3 years ago

   The way he says butter is surprisingly soothing

2. 

   @beeba3905 3 years ago

   That looks delicious but why not just make jam at this point. Not everything HAS to be butter

3. 

   @prodxshine5656 3 years ago

   maaannnn

4. 

   @unit324crazy5 3 years ago

   Why does this guy make so much butter 😭😭

5. 

   @adrianmarrufo3984 3 years ago

   Rename your channel to “buttergod”

6. 

   @sj6296 3 years ago

   Oh my god…

7. 

   @CEOJalen 3 years ago

   You are heaven sent my man

8. 

   @christopherstone2691 3 years ago

   Umm…When did “More things” become “All things” (Butter)?…

9. 

   @NoHandle44 3 years ago

   I find it surprising how the sweet butters are what intrigue me the most.

10. 

    @E7VZ 3 years ago

    This looks absolutely spectacular

11. 

    @notthatbright6991 3 years ago

    What brand of butter do you use?

12. 

    @olesia_a-ia 3 years ago

    I can't take it anymore!

13. 

    @jv_likes_plants 3 years ago

    Where is he getting these pears, it's February…

14. 

    @TheExpirement19 3 years ago

    What does he do with the leftovers?

15. 

    @mohammedalkhatib418 3 years ago

    I love butter sm lmao

16. 

    @Thrashpuppy 3 years ago

    Those donuts look so good with the butter. Love pear flavor

17. 

    @Namdayne505 3 years ago

    Còtotkfmwmwmapso

18. 

    @robind8149 3 years ago

    This is making my tummy grumble!🤤❤️

19. 

    @kung-fubadger3766 3 years ago

    Dude you are gonna make me obese.

20. 

    @BeYeFollowersOfGod 3 years ago

    All things butter 🙃

21. 

    @jacobwestfield3164 3 years ago

    Butter believe I’m back ladies and gents

22. 

    @Lov_yavaYT 3 years ago

    at first I thought that it was ice cream 😭

23. 

    @nandam8659 3 years ago

    Can we have those donuts recipe? Please

24. 

    @bobbymkd457 3 years ago

    You are butter wizard! ❤

25. 

    @beththegreen 3 years ago

    Amazing shit

26. 

    @tristanagel692 2 years ago

    Can this be made without the rum?