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French Toast Casserole
13×9 casserole dish
Preheat oven to 375 degrees
Bake for 30 minutes

Recipe
6 large eggs
1 3/4 cups whole milk
1/4 cup packed brown sugar
1 1/2 tsp vanilla
3/4 tsp cinnamon
1/8 to 1/4 tsp salt
1 loaf of bread or left over bread
Topping
1/4 cup packed brown sugar
1/2 tsp salt
1/4 cup cold shredded butter
Place in oven for 30 minutes
Top with syrup and butter
Preheat oven to 350 degrees
Mix eggs, brown sugar, vanilla, cinnamon and salt in a large bowl
Break up the bread and place in the sprayed casserole dish.
Pour the mixture over the bread.
Then mix the topping , butter, brown sugar and and cold shredded butter
Add it to the top of the mixture
Place in the oven bake for 30 minutes

French Toast Mama’s Way
6 pieces of Texas toast
4 large eggs
1 tsp salt
1tsp pepper
Smear the pan you use with butter and then place the toast in the egg mixture and cook at around 350 degrees
Add a little salt when browned to you liking

French Toast My Way
4 large eggs
3/4 cups whole milk milk
2 tablespoons sugar
1 tablespoon vanilla
1/2 to 1 tsp of cinnamon
1/4 tsp salt
8 slices of brioche bread
Butter for the pan’
Top with maple syrup.

Mix 4 large eggs, milk sugar and vanilla then add cinnamon and salt. Butter your pan or griddle
Dip each slice of bread into the mixture and then place on a 350 degree griddle or pan
Cook until brown or your liking.
Top with your choice of topping and maple syrup

DadSimplyCooking
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Frannie Jo Savvy Sweets
PO Box 164
Beulaville NC 28518

#FrenchToast #BreakfastIdeas #BrunchRecipe #EasyRecipes #ComfortFood #CasseroleRecipe #SweetBreakfast

34 Comments

  1. OH MY GOSH!!!! French toast is my love language!!!! You doll Frannie!!!! If we lived near each other I know we would be best friends!!!!

  2. In the fall/winter I have started using Egg Nog to make French toast. Everything is included and it's just dreamy!!! Thank you for another heartfelt video! You take care😊💕💕

  3. Oh Miss Frannie…… Girrrrrrrl 😂 I am so in love with you! It’s so refreshing to see a HUMAN on my tv! Watching your YouTube’s and seeing your mistakes makes me crack up, knowing Miss. Erma Bombeck is watching and probably laughing 🤣. And then you smile your sweet little smile everyone knows you for…. YOU ARE SO BEAUTIFUL,!! Keep up your awesome videos! I love watching (and sampling)

  4. Frannie, you are a delight. I look forward to watching your videos. There is so much darkness in the world any more, you are definitely a bright spot!

  5. Frannie, Thank you so much. Such a sweet comment about your momma. I miss my mom so much. Even after all these years. She passed away at 37 years old of Acute Leukemia. I was 16. She was wonderful. But I know she’s in heaven that gives me comfort. I’m going to make your casserole. I like French toast also. You are a joy. Blessings.

  6. I make Stuffed French Toast like I HOP. Slit a line thru Texas Toast and make a pocket fill it with a mixture of cream cheese and cool whip then dip in egg mixture and top with powdered sugar, strawberries and cool whip!!!💯💯💯👌👌👌

  7. All these versions of French Toast have made me very hungry! I will definitely be making this soon. Love your sweet spirit & enjoy sharing time with you. ❤

  8. Hi Frannie,my mom used sandwich bread,with eggs,milk,vanilla.on the griddle.yum.maybe powdered sugar on top.she made alot,5 kids.and for dinner.She did daycare for 30 years,up at 4am,in bed by 9pm. I use 1/2 and 1/2.cinnamon,vanilla. Yum😊

  9. Should of added don't have mom but think of her when I make,breakfast for dinner.pancakes french ones,waffles,bowl of white rice with milk,cinnamon. Never had meat but didn't miss it.Everything homemade. Miss her alot😊.So many memories when cooking/baking what she did.Enjoy bei g with your mom. 😊.great recipes 😊

  10. Hi Frannie! All of your french toast recipes look so delicious!! 😊😋😋
    I can hardly wait to make your mama's recipe (#1) & the 3rd one, the casserole!
    You are such a delight to watch. Love your smile, your beautiful hair, your makeup, and your clothes! You are so gorgeous! 😊♥️🙏
    I believe you have the love of Jesus in your heart. ♥️🙏😊
    How many children do you have, and what are their ages?
    How many grandchildren do you have?
    Love you, sweet sister, in Christ! ❤😊
    I agree 💯 % that if our mama's are still alive, call her up & tell her you love her! ❤
    My mama has been in Heaven for 15 years now. She passed away from complications from Alzheimer's at 79 yrs of age. 😢 I was blessed to have her for 49 years of my life. We were so close. I miss her dearly, still. But i I will join her and my sweet dad someday when God takes me home. ❤😊
    I have one son, 41, a daughter-in-law 42, and two beautiful grandchildren, ages 16 & 12. Praise God.

  11. I love French Toast! But I never use pepper in my French Toast, but I do use Half and Half, about 1/2 a cup, and a little sugar in my base with the eggs. I make more waffles than I need too and I freeze those. I would freeze the French Toast too. That would be great! I’ll have to try the Brioche Bread. I need to make that casserole too. Good for when we have company.

  12. You are so right about mamas ~ If you have one call her! I would give anything to be able to call mine one more time. My precious Mother has been gone for 11 years now and I miss her every day ~ Her advice, her wisdom, her always being my biggest cheerleader, her delicious Southern cooking! She was my best friend and I thank God He made her mine! All the French toast looked delicious, Fran. Funny, my Mother never made it, but once I was an adult and discovered it, I loved it so much I've made it for years!

  13. I’ve never eaten French toast. After seeing you cook it, I believe I’ll try it. You make it look delicious. I don’t care for eggs. I look forward to your videos.

  14. I love hearing when families have such love. I didn't have that. But when I married, I gained a wonderful, precious mother in law. She was all things love. I was so fortunate to have been grown and still get what I never had. I miss her beyond words, but I know she is always with us.
    Thank you Frannie

  15. We've always gave it a shot of vanilla in our french toast👍🤓👍. Sometimes i put a little banana extract in mine n top off with banana's 👍🤓👍. Thanks for sharing

  16. Frannie, I love ya girl!!! I lost my mom in 2007. I was a paramedic at the time and my mom and dad lived behind me and daddy called me and said somethings wrong with your mother, so I went down there and she was having a heart attack and I tried with every fiber of my being to try to save her, and it was too late so yes, savor every moment with your parents!! I’ve had a very emotional weekend. I’ve been in a lot of pain and you always cheer me up. You made me cry …. you’re such a sweetheart!!! Thank you for being funny and sweet and kind!!! You’ve influenced me a lot and helped me try to do better with my YouTube… you are special to everybody girlfriend!! And I will tell you, you have beautiful grandchildren!!! But we would love to meet your husband and the rest of your family!!! Have a great day Fran!!

  17. Hi Fran, French toast is one of my favorite comfort foods (cinnamon 😋)! It’s wonderful to see all the things you and I have in common.
    My Momma passed away almost 34 years ago (I was 32). Not a day goes by that I don’t think of her. She sacrificed a lot for us kids. I appreciate you so much. Thank you for being a bright light ❤XO Hugs

  18. Your momma sounded like a wonderful woman and mother. My mom passed 6 years ago, she meant the world to me. I loved her thru her journey through dementia. She was there for my first breath/I was there for her last…I share your loss

  19. I am so making the Frannie’s French toast casserole at our family’s next birthday brunch…and you CRACKED me up with the dripping syrup/butter off the plate! You keep doing you, dear Frannie Jo! ❤😂

  20. One more mention: my mother made French toast (AKA “eggy bread”) for us three girls when we were growing up; we never used syrup – just sugar and cinnamon on top. Still my fav way to eat it…Will have to try it with GF bread & see if it’s good. I make it for my granddaughter with thin bread rounds & she loves it. Thanks, dear Frannie Jo!

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