🍟 We spent 3 days on a mission to find the BEST fries in Belgium, and let’s just say things got crispy. Did you know Belgium—not France—is the actual birthplace of “French” fries? Legend has it, Belgians started frying potatoes when rivers froze and fish became scarce.
But what’s the big deal about Belgian fries anyway? Well, they’re double-fried to golden perfection, traditionally served with mayo (yes, mayo—not ketchup), and they’re practically a national treasure. But are they really worth the hype? We tested multiple spots to give you the brutally honest truth.
Will Belgium live up to its fry-tastic reputation, or will we be salty about the results?
Hit LIKE if you’re team mayo, COMMENT your favorite fry topping, and don’t forget to SUBSCRIBE—new tasty adventures every week! 🇧🇪🍟
#belgium #foodie #fries #foodieadventures
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Timestamps
00:00 Intro
00:19 Fritzguard
03:04 Fritz Phillipe
04:48 Bonus
06:51 La Friterie
09:01 Frites Atelier | Brussel
12:28 Fritland
We Tried To Find The BEST Fries in Belgium
3 Comments
How many times did I say it? 😂
Maryana you got a nice backhand!!!! Look at that lip on Vernon. Was he dabbling on the dark side?
That first place, I've never been there, I should try it.
For the rest it's a bit of a shame that you didn't try any "fruetkot", a loose stand, not built intp a house