I finally found the secret to the perfect dough!

I finally found the secret to the perfect dough!

Ingredients:
eggs: 2 pc
sugar: 50 g (1.8 oz)
melted butter: 80 g (2.8 oz)
salt: 8 g (0.3 oz)
dried yeast: 10 g (0.4 oz)
baking powder: 10 g (0.4 oz)
flour: 800 g (28 oz)
warm milk: 400 ml (14 fl oz)
cheese cream: 150 g (5.3 oz)
butter: 200 g (7.1 oz)
garlic: 100 g (3.5 oz)
ham: 200 g (7.1 oz)
cheddar: 200 g (7.1 oz)
eggs: 1 pc
sesame seeds: 5 g (0.2 oz)

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