INGREDIENTS
1 Granny’s Banana Bread Loaf
3 Eggs
2 tbsp Butter
3 tbsp Sweetened Condensed Milk
INSTRUCTIONS
Whisk together eggs, sweetened condensed milk, and then set aside.
Melt butter in a large skillet over medium heat. Slice banana bread in thick slices.
Dip each slice in egg mixture, then place in the hot pan.
Cook each side until golden brown and serve!