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Warren Schueler is a 74-year-old former culinary instructor. After Superstorm Sandy, he became involved with a “soup kitchen” (yes, that’s that they call it) at the St. Mark’s Center for Community Renewal in Keansburg, NJ. He started preparing lunch for 75+ hungry homeless and down-on-their-luck individuals every Tuesday. But there’s a twist – all of the meals he prepares are high-end gourmet fare. Hope you enjoy this inspiring story.

Please visit www.secondactstories.org for more great podcasts with host Andy Levine.
This video was written, produced and edited by Paul Kaplan.