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🍊 French Orange Wine Fall Sangria

Rosé for summer, red for winter, orange wine for fall. 🍂

This fall sangria is made with French orange wine, crisp Granny Smith apple, fresh citrus, honey, cinnamon, and a splash of brandy.

Ingredients
• 1 bottle French orange wine
• 1 nip brandy
• 1 Granny Smith apple, sliced
• 2 oranges — 1 sliced and 1 juiced
• Juice of 1 lemon
• 2 tablespoons good honey, or to taste
• 3 cinnamon sticks, plus more for serving if desired
• Fresh thyme or rosemary sprigs, for serving
• Ice

Directions

Slice the Granny Smith apple and one orange and add them to a pitcher.

Squeeze the juice from the remaining orange and the lemon into the pitcher. Add the cinnamon sticks.

Pour in the orange wine and brandy, then stir in the honey. Taste and add a little more honey if you prefer it sweeter.

Chill for 4–6 hours or overnight to let all of those fall flavors come together.

Serve over ice or at room temperature, garnished with a cinnamon stick and a sprig of fresh thyme or rosemary.

Save this fall sangria recipe and follow @carolyn_cooking_ for more recipes. 🍎🍊🍷

#orangewine #frenchsangria #fallsangria #sangria #carolyncooking

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