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0:00 Hey y’all
0:41 Spanish Chicken and Rice https://www.lecremedelacrumb.com/one-pan-spanish-chicken-rice/#wprm-recipe-container-19872
8:32 French Onion Chicken https://thenaturalnurturer.com/french-onion-chicken-skillet/
16:16 Italian Sausage and Pasta Skillet
Recipe for Italian dish:
1/2 onion, diced
1 lb. mild or hot Italian sausage
15 oz diced tomatoes, canned
1 bag frozen Tuscan blend veggies (Bird’s Eye brand)
1 cup small pasta
1.5 – 2 cups beef broth
1 tsp dried oregano
1 tsp garlic salt
1/2 tsp dried basil
1/2 tsp pepper
1 1/2 cups mozzarella cheese
Brown the sausage and onion in a large skillet until done, drain any excess fat.
Add in the tomatoes, frozen veggies, beef broth, oregano, garlic salt, basil and pepper. Allow to come to a boil and then add pasta. Reduce heat to a simmer, cover and let cook until pasta is al dente (about 12 minutes).
Top with the mozzarella cheese. Cover with the lid for about 3 minutes to let cheese melt. Top with parsley if you like!
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#oneskilletdinner #onepandinner #mandyinthemaking
38 Comments
All of them !!!❤❤❤
Just got the Caraway 12 pc set for my birthday ❤❤ I’m in LOVE!!
I can’t do metal bowls though. They don’t work with my nervous system. CAN NOT stand the sound of the scraping on the bowl when mixing stuff 😂😂
The chicken and onions with the mashed potatoes would be my top pick. It would be great if this new AI could invent smell o vision.
Can I ask how you keep the outside of your Caraway pans clean? I have the sage green color and the outside is turning brown and no matter how much I scrub it , it’s not coming off. I’ve used baking soda and it still won’t come off 😞 I do have a gas stove and I wonder if that’s why it’s turning brown? Any ideas? Thanks
Thank you for sharing internationally-inspired recipes with uncomplicated and easy to acquire ingredients. Definitely want to try the French Onion Chicken. Yay!
Mandy, would Gouda cheese work with the French onion chicken?
My husband just surprised me with a full set of Caraway cookware and bakeware. I have been blessed with him for over 43 years. Needless to say I do make all of our food at home. I love your videos.
Can you do a slow cooker series.
I have been watching you for years. The first video I watched you said "…I am not much of a cook…"
So proud of you that you now see how good a cook you really are and are now willing to challenge yourself.
I enjoy that you reduce recipes for just 2 people, my husband and I are empty nesters, so we don’t want loads of leftovers. All of these recipes look yummy, and I am making my grocery list to add them to my menu for the next couple of weeks. Thanks for sharing fun and good recipes.
Love a quick dinner!
🤣I was just thinking about how cute your outfit was!😍😘🤣
I have everything for the Italian Sausage Pasta recipe so will do that one first.
I started laughing when you mentioned a pop-up storm. My aunt always calls them “popcorn storms,” and now she’s got the rest of the family doing it, too.
All three of these one skillet dinners look delicious. I saved them to Pinterest. 👍🏻👍🏻
This food makes me salivate . Nice haircut!
On the Italian Sausage Pasta, I could not find the Tuscan veggie pack, but found a mediterranean pack. I added that with kale and one fresh tomato. My husband likes creamy, so I added about 1/4 cup cream cheese. It was very good.
Mandy, I made the Spanish chicken and rice tonight. Total winner! Going in my regular rotation for sure. Thanks for inspiring us!❤
The last dish and the first dish and the second dish are my favs. ❤❤❤
Can you use Carway on induction cooktop?
My husband bought me some caraway pans for Christmas and I am in love with them !!!❤️❤️❤️
I forgot where you get your flavored oils?
My favorite South Carolinians!
I use those Idahoan mashed potatoes all the time too! Once you try them no other instant potatoes will do. The only thing better are real mashed potatoes! I'm gonna make that last dish asap! Right up my alley! Can't wait!
Great recipes!
The onion chicken and sausage skillet looks yummy!
I like the olive oil you’re using, but the one store I go to the owners are really awkward. They make me feel uncomfortable.
I'm definitely trying the last recipe this week! looks super easy and satisfying 🙂
Tuscan rainbow pasta! So pretty
I love the tongs you are using. Do you remember where you got them? I would love to be able to purchase that style of tongs.
13:44 This one looks tasty! Thank you for sharing!
Made the Italian sausage pasta skillet today. What a treat! I doubled the recipe & fed my family of four with plenty of leftovers for lunch tomorrow. Only had to cook my macaroni for 7 minutes. Excited to try the French chicken!
What pan did you use in video?
I have a request if you have a scallop potato recipe with a white cream sauce? If so, could you make a video on it? Would love to see that recipe.
I don't eat chicken thighs so I will do that recipe with breasts. All three are on my list to make this week. 😋
Honestly, I think the last one, the Italian pasta is the one I'm trying first. Probably my lunch prep next week.
I made the Spanish Chicken and Rice dish. Cooked some onion and red pepper and added to rice. Was really nice
I especially love the two person meals and the ideas for one pan stovetop.