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Craving the ultimate comfort food? Learn how to make the richest, cheesiest French Onion Soup cooked entirely over an open wood fire in nature. This recipe combines deeply caramelized onions, aromatic herbs, and a thick layer of melted cheese.
About This Recipe:
In this video, we prepare a rustic French Onion Soup outdoors. We caramelize fresh onions slowly in a cast-iron skillet over hot coals. After simmering with a rich broth and fresh herbs, we top it with grated cheese and bake it to golden perfection using an ingenious campfire method.
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Timestamps:
0:00 – Slicing the onions & ASMR Prep
0:03 – Caramelizing onions on firewood
0:05 – Adding broth and aromatic herbs
0:07 – Grating the cheese & Assembly
0:10 – Baking with hot coals & Final reveal
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