Jacques Pépin Makes Classic Brioche | Rich Buttery French Bread Recipe
Learn how Jacques Pépin makes traditional French brioche with rich butter flavor and incredibly soft texture. This classic French bread is perfect for breakfast, French toast, sandwiches, or elegant baking projects.
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12 Comments
so many videos on youtube insisting you need to fiddle with the dough for 30 minutes and knead the butter in slowly and carefully, but THE MAN HIMSELF is just like "blitz it all together bro its fine" 😅
shows that you dont need to overcomplicate things in the kitchen.
Wonderful!
I make demi brioche about 3 times a week. I always avoid making brioche as it is a pain. Now I've seen THE MAN do this, I think I'll reconsider!
Classic Brioche Of The Gods!!! That Looks Good!
Rich Buttery French Bread Recipe Of The Gods!!! That Looks Good!
Brilliant and Beautiful!!!!
Les pains français sont vraiment sans égal. Merci, Monsieur Pépin pour tous les cadeaux culinaires que vous avez partagés avec nous tous.
Your videos make me so happy! Thank you!
i want to make brioche
Starwbeery freezer jam!
If the master uses a food processor instead of by hand, who am I to argue?
Amazing! An easy brioche recipe under 7 minutes. Thank you😊