The most famous French pastry in the world is actually not from France. Here is the crazy food history behind the croissant. #croissant #foodfacts #foodhistory #baking #pastry
Entirely wrong. The “Kipferl”, the Austrian crescent shaped pastry, has been documented in Austria since the early 1200s & the siege of Vienna happened in the late 1600s.
Bruh that’s mocking my religion, I will make a dish that looks like a cross & make a few so I can step on it, & make a few so I can eat ir, since Australians are christians
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Entirely wrong. The “Kipferl”, the Austrian crescent shaped pastry, has been documented in Austria since the early 1200s & the siege of Vienna happened in the late 1600s.
Türkün gücü nasılda korkutmusuz yenemeyince gücenmişler
After that, it was the French who perfected it, so yes, they may have taken the credit, but they also improved the recipe.
Then no oignons for the autrichiens
Dudes What's the background music
Bruh that’s mocking my religion, I will make a dish that looks like a cross & make a few so I can step on it, & make a few so I can eat ir, since Australians are christians
God thank you i was blessed to go to Austria and eat their croissants
Yea Austria stop insulting us