This is the birthday cake macaron you’ve been dreaming of, but with a professional upgrade that changes everything. Watch how we elevate basic sprinkles into a luxurious, gold-standard filling that holds its shape and tastes like pure luxury.
Watch Macaron Cube Cake: https://youtu.be/JHAgDKCLw6Y
Watch White Chocolate Ganache: https://youtu.be/JcS3d3bMgOU
Ingredients for Chocolate Whipped Ganache:
100 g white chocolate
100 g warm heavy cream
100 g cold heavy cream
5 g sprinkles
Ingredients for French Macarons:
140 g almond flour
125 g powdered sugar
100 g egg whites
105 g white granulated sugar
5 g sprinkles
Bake at 300F (150C) for 14-16 minutes.
Full printable recipe: https://everythingmarina.com/birthday-cake-macarons/
Sprinkles (affiliate link): https://amzn.to/3OTU0vg
Watch Strawberry Macaron Shells: https://youtu.be/nPCHbdAHYC0
Watch Donut Macarons: https://youtu.be/2g2VJIRUTJo
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