Picked up a couple of bottles from the LB Marathon and they just delivered today. Wanted to see if anyone has any experience with them?
Any knowledge on vintages for the Barbaresco and Pfalz in these years? Barbaresco is for holding but should I open the Sekt sooner or later? Love to hear impressions and opinions on showing
by WorriedAssistance208
1 Comment
nice picks, the 2021 brunello looks solid for aging. with that sekt i’d probably crack it within the next year or two – those german sparklers are usually meant to be enjoyed relatively fresh and 2013 is getting up there already. the barbaresco can definitely sit for a while longer if you want to let it develop more complexity