3 Tips for a Better French 75 🥂✨
I teamed up with Sommelier Rebecca Meir to fix the most common mistakes people make with this classic. If you want a cocktail that actually tastes like it came from a high-end bar, start here:
1️⃣ The Bubbles Matter: Don’t just grab any sparkling wine. A bone-dry Brut is key to balancing the sugar and citrus.
2️⃣ Chill Everything: Your glass, your gin, and definitely your wine. Dilution is the enemy of effervescence!
3️⃣ The Lemon Twist: Express the oils over the glass. It’s not just a garnish; it’s the first thing you smell.
Which one were you missing? 👇
#MixologyMatt #French75 #BartenderTips #Sommelier #CocktailHacks #HomeBar #TorontoFoodie #DrinkBetter
2 Comments
what kind of sparkling wine do you recommend?
Love a French 75