This French chef-style chicken breast recipe is incredibly juicy, flavorful, and cooked perfectly in a pan! 🍗✨
Seasoned with herbs of Provence, garlic, and paprika, then finished with a rich creamy mustard lemon sauce — this dish tastes like it came straight from a French restaurant.
If you’re looking for an easy chicken dinner idea that feels gourmet but is simple to make at home, this is the perfect recipe.
🔥 Ready in just 25 minutes
🔥 One pan recipe
🔥 Creamy mustard sauce
🔥 Perfect for family dinner
🥘 Ingredients:
• Chicken breast
• Salt & black pepper
• Herbs of Provence
• Garlic powder
• Sweet paprika
• Onion
• Chicken broth
• Sour cream
• Mustard
• Lemon juice
• Fresh parsley
This pan-seared chicken breast stays tender and juicy while the creamy sauce adds a rich, slightly tangy flavor that pairs perfectly with rice, mashed potatoes, or crusty bread.
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