Looking for the perfect Valentine’s Day dessert? ❤️
Jeremy is preparing a romantic brioche French toast – known in France as pain perdu. This easy French dessert can be shaped into hearts for a romantic dinner… or kept classic for everyone else.
Made with day-old brioche, eggs, milk, sugar, and creamy fromage blanc (or ice cream!), this recipe is simple, elegant, and absolutely delicious.
Perfect for:
• Valentine’s Day dinner
• Romantic date night
• French dessert lovers
• Easy homemade sweets
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