Homemade French Onion Soup That Tastes Amazing

Looking to make a classic French Onion Soup recipe for someone special? Learn how to make it at home with this step-by-step recipe. This rich and comforting soup is made with perfectly caramelized onions, savoury broth, toasted bread, and melted cheese for that restaurant-style finish.

Whether you are planning a cozy Valentine’s Day dinner, date night meal, or simply craving a comforting homemade soup, this French Onion Soup recipe is guaranteed to impress.

In this video, we walk you through:

• How to properly caramelize onions for deep flavour
• Tips for building a rich, savoury broth
• The best cheese to use for French Onion Soup
• How to broil for that classic golden crust

Full Written Recipe – https://www.withwendyandshannon.com/post/french-onion-soup

Ingredients

4 tbsp unsalted butter
6 large yellow onions, sliced
1 tsp salt
1 tsp sugar
4 cloves garlic, minced
2 tbsp all-purpose flour
½ cup dry red wine (Cabernet Sauvignon, Merlot, or Pinot Noir)
4 cups low-sodium beef broth
4 cups low-sodium chicken broth
1 tbsp Worcestershire sauce
1 tsp Maggie Seasoning (optional)
4 to 5 sprigs fresh thyme
2 dried bay leaves
Salt, to taste
Pepper, to taste
1 tsp lemon juice
1 French baguette, sliced
2 cups Gruyère cheese, thickly grated
Olive oil, for toasting baguette
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