Indulge in a 21-night, fully escorted culinary odyssey across the gastronomic heart of France.
Savor the culinary delights of Paris, with its iconic patisseries and world-renowned bistros. Journey to the Champagne region to sip exquisite bubbles in Reims, and relish the rich flavors of mustard and fine wine in Dijon. Dive into Lyon’s vibrant food scene, often hailed as France’s culinary capital. In Marseille, delight in fresh seafood and Provencal cuisine, while the markets of Toulouse offer a taste of southwestern delicacies. Finally, the vineyards of Bordeaux beckon with their legendary wines and gourmet feasts.
This tour is a food lover’s dream, designed to immerse you in France’s rich culinary heritage at every stop. Bon appétit!