FRENCH STYLE HOT CHOCOLATE ☕🍫
The RICHEST, most indulgent hot chocolate you’ll ever make! Thick, creamy, chocolatey perfection with a hint of cinnamon—this isn’t just a drink, it’s a whole EXPERIENCE. Move over basic hot cocoa, this is next level!
INGREDIENTS
¼ cup almond flour
3 tablespoons cocoa powder
2 cups full-fat milk
1 teaspoon cinnamon powder
50g dark chocolate (melted)
3 tablespoons thick cream (plus extra for topping)
Cinnamon stick for garnish
Grated dark chocolate for topping
RECIPE
First, prepare the dry mix by combining almond flour and cocoa powder—this creates that rich, thick, creamy, chocolatey texture!
In a pan, add full-fat milk and bring to a boil
Add the almond-cocoa powder mix to the boiling milk
Give it 2-3 boils while stirring continuously
Add cinnamon powder for that essential kick (hot chocolate is INCOMPLETE without cinnamon!)
Add melted dark chocolate for extra richness
Keep stirring constantly
Give it a final boil on high flame to let it thicken beautifully
Switch off the flame
Add thick cream and mix well
Pour into a tall glass
Add a cinnamon stick
Top with thick cream and grated dark chocolate
Your French-style winter hot chocolate is ready!
PRO TIP 💡
The secret is in the constant stirring—don’t skip this! Use good quality dark chocolate for the best flavor. The almond flour makes it naturally thick and velvety without any cornstarch. For extra luxury, use heavy whipping cream. This is meant to be sipped slowly and savored—it’s THAT rich!
HEALTH BENEFITS 🌿
✓ Almond flour adds protein and healthy fats
✓ Dark chocolate rich in antioxidants
✓ Cinnamon helps regulate blood sugar and adds warmth
✓ Full-fat milk provides calcium and vitamins
✓ Perfect warming drink for cold winter days
This is THE hot chocolate that Parisian cafés serve! It’s thick enough to coat a spoon, incredibly rich, and absolutely divine. One cup is like a warm hug on a cold day. The cinnamon makes ALL the difference!
Who’s ready for the most luxurious hot chocolate ever? ☕ Save this recipe and tag your winter buddy! Drop a 🍫 if you’re making this tonight!
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