French Onion Chip Dip Smashburger!! Top 5 Burgers of 2025 – Number 3!

Ingredients:
• Thinly sliced Onion and Jalapeno
• 75/25 ground beef
• @nadcofficial OG Steak seasoning
• American Cheese – @sargentocheese
• Potato buns, toasted – @saraleebread
• burger sauce – recipe coming soon!
• dill pickles – @mcclurespickles
• French Onion Chip Dip – @deansdip
• potato sticks

1. Start by thinly slicing the white onion and jalapeño and set aside. Then heat a griddle to medium high and form together some 3-4 oz balls of 75/25 ground beef.

2. Place the beef balls down on the hot griddle, then top with the mixture of thinly sliced onions and jalapeños and smash down! Leave these a little thicker than a normal Smashburger and season with your favorite burger seasoning.

3. After about 90 seconds, flip the Patties over and top with American cheese. Let this melt for 15 seconds or so, then stack them up and toast your buns!

4. Cover the toasted bottom bun in burger sauce and dill pickles, then place down 2 Patties before covering the top bun in chip dip. Toss some potato sticks down and put the top bun on then enjoy!

#burger #smashburger #chipdip #burgerrecipe #recipe #food #foodie

44 Comments

  1. You upload too much I didn't have time to try the previous ones yet!! 😂 amazing content and looks very tasty, another one on the to-do list!

  2. I recently made a pastrami burger on garlic buttered sourdough, did an onion & banana pepper mix smashed into 80/20 seasoned SPG w/ smoked cheddar cheese, topped with pickles and my newest creation of cowboy candy relish in cream cheese.

    It's Salty, It's Sweet, and Too good not too eat!

  3. I wonder if you might try a "leftovers burger". Basically a bun of your choice, a patty (or two if smashed), a random melting cheese, sauce, then… whatever else, like sliced peppers we always have laying around in our freezers, etc. Never tried that myself but I might do, as I have mince and peppers to use up lol

  4. @ALFsKitchen1 I just recently bought some ground bison. I’d love to see a burger recipe with that! I’ve just been keeping it in my freezer because I don’t really know what to try or what I should do with it. 😂😊

  5. Here for the "oh my god, that's so good" that every video starts with. I bet he'd say it if he grilled a flip flop and spread marmite on it. Jokes aside, sick ass burger still!

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