Learn how to make a delicious and easy vegan chickpea zucchini curry casserole recipe that’s perfect for a weeknight dinner or a special occasion. This plant-based casserole is packed with flavorful chickpeas, zucchini, and a blend of warming spices, all wrapped up in a rich and creamy curry sauce. With its hearty and comforting texture, this vegan casserole is sure to become a favorite in your household. In this video, we’ll take you through a step-by-step guide on how to prepare this mouth-watering dish, from sautéing the onions and garlic to layering the casserole with tender zucchini and chickpeas. Whether you’re a vegan, vegetarian, or just looking for a meatless meal option, this vegan chickpea zucchini curry casserole recipe is a must-try. So, let’s get started and dive into the world of flavorful and nutritious vegan cooking.
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‘Penumbra’ by Scott Buckley – released under CC-BY 4.0. www.scottbuckley.com.au
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