Wake up to the comforting aroma of cinnamon, apples, and buttery brioche with this Apple and Walnut French Toast Bake—a warm, cozy breakfast that’s perfect for holiday mornings, lazy weekends, or anytime you want something extra special.
In this video, you’ll learn how to prepare a make-ahead breakfast casserole that combines classic French toast flavor with baked apple pie vibes. We’ll walk you through every step, from slicing the bread to layering the apples and walnuts, all the way to the final golden bake.
The key ingredients in this recipe are brioche or challah bread, fresh apples, chopped walnuts, eggs, milk, cinnamon, nutmeg, and brown sugar. When baked together, they create a crispy-topped, custardy, sweet and nutty breakfast dish that feels like a hug on a plate.
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