Cook dough 375F for 16-18 minutes or until lightly golden (shown in video)
Combine pastry cream ingredients in a bowl (except butter) and cook over medium heat STIRRING until it starts to bubble. Let it cook for 2 minutes before pulling it off the heat. Add the butter at the end to cool the cream down and cool over night.
The best preserves I've ever had in my life was made from home grown tomatoes. A lady at the local farmers market sold them. It was such a delight until she changed the recipe to add citrus and it was just ruined.
A teaspoon of vanilla, or the whole bottle! Haha I enjoyed your post man, most people are obsessed with perfection but you add your mistakes with grace. I appreciate how real your video is!
The three spell casting stats from Dungeons and Dragons:
Intelligence is knowing that tomatoes are a fruit. Wisdom is understanding that tomatoes do not go on a fruit tart. Charisma is convincing others that they do.
46 Comments
Fruit tarts from scratch is de way!
Dough-
1 1/4C AP flour
1/3C Powdered Sugar
1/2tsp salt
8Tbsp Cold butter
1 egg
1tsp Vanilla
Pastry cream-
5 egg yolks
1/2C sugar
3tbsp corn starch
1/2tsp salt
1tsp Vanilla extract
1C whole milk
1C Heavy cream
4tbsp butter (when cooked)
Cook dough 375F for 16-18 minutes or until lightly golden (shown in video)
Combine pastry cream ingredients in a bowl (except butter) and cook over medium heat STIRRING until it starts to bubble. Let it cook for 2 minutes before pulling it off the heat. Add the butter at the end to cool the cream down and cool over night.
You look like Gomez Addams
Oops. 😂
Hes right please no tomatos
The best preserves I've ever had in my life was made from home grown tomatoes. A lady at the local farmers market sold them. It was such a delight until she changed the recipe to add citrus and it was just ruined.
Yea, no tomatoes… use cherry tomatoes instead. Trust me, they're a better option. Also they fit those tarts.
Looking yummy
Way too much work, this and macrons are things I’d rather just buy.
Docking mentioned ?
Docking on urban dictionary has a different meaning
So like ummm, extra vanilla extract
I don’t like you man, something about you is bad.
Didn't know the recipe said "1 bottle of vanilla extract" but I mean…
Is that honey or butter that you're painting on top of the end
1 teaspoon of vanilla extract? Nah we are going with the whole bottle!
Dont forget adding to your food save list
A teaspoon of vanilla, or the whole bottle! Haha I enjoyed your post man, most people are obsessed with perfection but you add your mistakes with grace. I appreciate how real your video is!
😂the drops
There’s a kindness about you that will continue to Bless many. Keep creating!
May The Lord continue to Bless You youngster!!!! 👋🏽
Add tomatoes. Noted.
Yum
lmao….that was on purpose ppl….extra vanilla is always a good thing
If you do this correctly you don’t need the cornstarch the yolks will thicken this all on there own
Dude just kept dropping it 😂
Lol docking
Fill it with homemade pizza sauce, mozzarella, and pepperoni. Just dont make the crust sweet
That ain't the only thing you can dock baby! OH
The vanilla falling in 😂😂😂
Look up “cool guy docking in the kitchen”
Is that a frutada
Is there a way to make a gluten-free pastry for that tartlet
Tomatoes are pretty awful
I love fruit tarts I would prefer fruit tarts over any birthday cake..
Sir that is not what docking is according to the internet.
I want a man who can cook and bake like this. So we can cook and entertain ourselves in the kitchen.
"and a little vanilla extract until" it slips out of your hand and falls into the bowl to add an unspecified amount of extract lol
He has butter fingers 😂😂
The three spell casting stats from Dungeons and Dragons:
Intelligence is knowing that tomatoes are a fruit.
Wisdom is understanding that tomatoes do not go on a fruit tart.
Charisma is convincing others that they do.
Can u make something which is affordable for people like me
Maybe tomato would be good too
Keep finger touching the butter & u may drop the whole bowl next time…hands must be MOIST!😂
Yum
Looks amazing. What did you brush on top at the end? On the fruit
What is it that youre brushing on top?
More sugar than flour is madness 💀
You sure it’s not butter in that bottle and not vanilla extract?
Butter fingers. ❤😊