More gourmet journeys over there 👉 https://www.youtube.com/channel/UCUjSNc0amb3zvP553AsgK0w?sub_confirmation=1
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Here the majority of meats are cooked over a flame in this fireplace that sits in the middle of the restaurant the attraction you don’t have a constant temperature you have to manage the Embers the fire the flame and that’s a lot of things a lot of parameters to
Manage at the same time as cooking depending on its thickness the prime rib should cook for around 25 minutes at a glance the griller knows when it’s ready