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Tennessee Onions

Today, I’m unveiling the secret to one of the most mouthwatering experiences you’ll ever encounter – Tennessee Onions! Brace yourself for a cheesy, decadent masterpiece that’s about to elevate your taste buds to a whole new level of culinary bliss. This dish is not just a treat; it’s a celebration of flavor! So, if you’re ready to embark on a journey of indulgence, join me as we dive into the world of Tennessee Onions. Let’s cook, because, you know, we’ve got a family to impress! And for all you Ricky fans out there, get ready to savor a dish that might just steal the show. #TennesseeOnions #CheesyDelight #FlavorExplosion #CulinaryJourney #FoodHeaven #CookingMagic

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Scroll down for the recipe!

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The equipment you’ll need;

My awesome knife from the folks at Nakano –
Knife – https://nakano-knives.com/thrillbillygourmet discount code THRILLBILLYGOURMET
Skillet – https://amzn.to/3tQtLLy
Oven-safe baking dish – https://amzn.to/41PJOWx
Cutting board – https://amzn.to/41Shl2j

Recipe: Tennessee Onions

Ingredients:

2 large sweet onions, thinly sliced
1 cup mayonnaise
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1/2 cup grated Parmesan cheese
4 tablespoons butter, cubed
Salt and pepper to taste

Cooking Instructions:

Preheat your oven to 400°F (200°C).
In a skillet, melt the butter over medium heat.
Add the thinly sliced onions and cook until they are soft and caramelized, about 15-20 minutes.
In a bowl, mix together the mayonnaise, cheddar cheese, Monterey Jack cheese, and Parmesan cheese.
Spread the cheesy mixture over the caramelized onions in the skillet.
Transfer the skillet to the preheated oven and bake for about 20 minutes or until the top is golden brown and bubbly.
Season with salt and pepper to taste.
Serve the Tennessee Onions hot, either on their own, spread over crusty bread, or as a delightful topping for your favorite beans.
Enjoy this heavenly dish that’s sure to become a family favorite!

Good morning YouTube all right I’m going to show you today how to make one of the most fabulous things you’ll ever put in your mouth we’re talking about Tennessee onions cheesy decadent popping with flavor M yeah this is the good stuff you’re going to like this one all right

Let’s cook y’all we got a family to feed I mean yeah he kind of does remind me of Ricky too you know what I did I almost jumped the gun I have four tablespoons of butter that I cut up into cubes this was supposed to have gone in there

Before I put the cheese in and I just you know forgot it so all is not lost take your little butter scooch him down so that it’s right next to the onions then cover it up and do your 40 minutes and 30 minutes Perfect all right check this out kley

Yes will you turn the TV off and in my room because otherwise I’ll get copyright infringement flags for The Simpsons okay you ready can you hear it you know what that is that’s what heaven sounds like look at this do you see this okay you can do several things

First of all you can stand here and just eat it with a pork if if you have a clean pork secondly you can get toasty uh French bread or sourdough bread and shmear this over the top of some crusty bread and that’s just phenomenal or if you’re really at the latching you can

Get a big old pot of soup beans or maybe navy beans if you have to and this is one of the nicest things you can throw on top of your beans it’s also one of the nicest things you can throw in your Mouth oh make two of those make two of them Ricky yeah but he yeah but he he likes um

8 Comments

  1. I don’t want to be mean but would it have killed ya to show how this goes together from the beginning? Like anything else besides onions, cheese and the almost forgotten butter? Guess I’ll look it up on other you tube channels because I like the idea, while it does seem very simple, I don’t like making stuff up on my first time with a new thing. Just sayin’.

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