Gordon Ramsay Savoy Grill London Classic Fine dining Tasting menu Wellington Beef in Savoy Hotel

Gordon Ramsay’s Savoy Grill London Classic Fine dining Tasting menu Wellington Beef in Savoy Hotel

One of London’s most iconic restaurants, the Savoy Grill has been restored to its former glory with an elegant 1920’s the theme classically elegant environment onThe Strand hotel. Home to hundreds of years of Hollywood and history, the Savoy Grill has been a restaurant of choice for some of the world’s most famous faces. With world-renowned chef Gordon Ramsay at the helm and an expert kitchen and front-of-house team in the restaurant, the Savoy Grill by Gordon Ramsay offers an iconic British and French-inspired menu alongside an exceptional wine list.

The Savoy Grill by Gordon Ramsay boasts some truly classic dishes – from
For a true culinary journey, discover the exquisite tasting menu – included the famous Beef Wellington for two, to beautifully grilled meats served from the wood-fired charcoal grill, including a prime selection of dry-aged beef, this had a one of best meals we had have.

TASTE OF SAVOY

00:00 beginning and menu
00:16 Carlingford oysters and extra 3 oysters
champagne vinegar, compressed apple, marigold
00:38 Smoked Haddock Arnold Bennet Soufflé – aged cheddar sauce
01:10 Classic beef Wellington – Mushroom duxelles, confit shallot, red wind jus
01:55 extra order Steak tartare
02:12Rum Baba – lime Chantilly, bergmot gel
02:40 Freshly baked Madeleines

Please visit our others famous Michelin Starred restaurants:

Le Louis XV Alain Ducasse Monaco https://youtu.be/W1Hmjl0bCCk
Guy Savoy Paris https://youtu.be/YAe8HdYLHBs
Le Cinq Paris https://youtu.be/Z5AeOkbCHGc
Restaurant Gordon Ramsay https://youtu.be/0kY_ITN-2yQ
Fat Duck https://youtu.be/Oz4ox-jUJJ8
Alain Ducasse at Dorchester London https://youtu.be/isYKLOh0O_I

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Restored to its former glory with an elegant 1920’s the theme classically elegant environment onThe Strand hotel. Gordon Ramsay’s Savoy Grill London Classic Fine dining Tasting menu Wellington Beef Taste of Savoy Carlingford oysters course so it’s the Calingford oyster mix with some impressed apple champagne vinegar, caviar, marigold and some microflowers

Sourdough bread and butter Extra order 3 x Carlingford oysters course with champagne vinegar, compressed apple, marigold smoked Haddock Arnold Bennett soufflé basically what you have is a cheese souffle  inside you have smoked haddock Arnold with age cheddar sauce and on top you have a source of herbs

Let’s just talk a little bit of chives and some dill oil enjoy Classic beef Wellington course the meat is wrapped in a pasty and also there is a   the green you can see the green part which is the mushroom duxelle, confit shallot with red wine jus sauce and

Is a restaurant signature dish side is potato mash Extra course steak tatare Ingredients with smoked tomato, tarragon emulsion, game chips Bollinger champagne PN VZ 16 Rum baba dessert court Made with lime Chantilly, bergamot gel Freshly baked Madeleines Bill thank you