Ingredients:
1 large eggs
1/4 cup milk or evaporated creamer
1 dash salt
1 dash pepper
1/2 tablespoons butter, for the pan
1 table spoon of oil
2 to 3 slices bread, preferably stale or day-old bread
1 tablespoon honey
Instructions:
1. Prepare egg mix with egg, pepper, salt and milk in a bowl and stir well.
2. Heat up the pan to medium heat and put in some oil.
3. Then add in the butter.
4. Coat the bread thoroughly on both sides with the egg mix.
5. When the butter is melted, place the bread onto the pan, and turn to low heat.
5. Fry each side of the bread for 1 min and remove from heat.
6. Repeat the process and you may add in some butter if the bread sticks to the pan.
7. You may serve this dish with honey or jam.