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Taste – 7/10,
Texture – 10/10,
Presentation – 10/10
Portion size – 8/10,
Service – 5/10,
Value for money – 5/10 (little expensive),
Quality of ingredients – 9/10,
Originality – 9/10.
Hello Everyone, Here I come with another video, If you’re looking for a unique dining experience that blends classic French cuisine with American flavors, look no further than Louix Louis. Located in Downtown Toronto, this restaurant offers a menu that celebrates the fusion of two culinary traditions.
One of the standout dishes on the menu is the Roquefort & Endive Salad with Blue cheese. This classic French dish is given an American twist with the use of Roasted Pears, grainy mustard dressing adding a bold and tangy flavor to the salad. The dish is at room temperature which is the perfect starter for any meal.
For the main course, the whole truffle chicken are a must-try. The roasted chicken is a masterpiece of culinary ingenuity and is sure to leave you wanting more. Firstly, the presentation of the dish is impressive. The chicken is served whole on a platter, surrounded by an array of roasted vegetables, including Asparagus. The aroma of the fried chicken fills the air, making your mouth water in anticipation, but the taste is what truly sets this dish apart.
The chicken is perfectly roasted, with crispy skin that gives way to moist, juicy meat. And if you’re a fan of fried chicken, you’ll love the crispy, golden brown pieces that come with the dish. The combination of roasted and fried chicken is unexpected but absolutely delicious. The side we chose was Truffle and parmesan fries – These fries are crispy on the outside, with a fluffy, tender interior that melts in your mouth. The truffle flavor is the star of the show here, adding an earthy, slightly musky taste that’s both subtle and distinctive.
And for dessert, the King’s Cake. The King Cake of Louix Louis is a decadent and indulgent dessert that’s fit for royalty. This classic French dessert is traditionally served during the celebration of Epiphany, but at Louix Louis, it’s available year-round for diners to enjoy.
Overall, Louix Louis offers a dining experience that’s both elegant and approachable. The fusion of French and American cuisine creates a menu that’s both familiar and exciting, with dishes that are sure to please even the most discerning palate. The service is attentive and knowledgeable, and the atmosphere is warm and welcoming. If you’re looking for a culinary adventure date, Louix Louis is the perfect destination.
Location – Louix louis – 325 Bay St., Toronto, ON M5H 4G3.