This Let’s Discover Wine video (108k) is a brief introduction to classification levels of French wines.
The complete tasting video on French wine classifications is available here:
The brief discussion of Bordeaux classifications is here:
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Why is California’s wine so sweet?
How do they make California wine so sweet, even though they are not allowed to add actual sugar? For the four ways that they sweeten California wine, click here:
Even though 3 Italian wines have the word Montepulciano in the wine’s title, only one of the three can be called “Montepulciano” wine.
Do you know the difference between vintage and Non-Vintage wine?