This French dip sandwich is a classic – the only recipe you’ll ever need. French dips have to be right up there with my all time favorite sandwiches, and after trying this recipe, they’ll be some of yours too!
This French dip sandwich recipe brings together all the best elements of a sandwich: succulent beef, melty cheese, and delicious au jus. You really can’t go wrong. I add rosemary in the au jus and in some oil and garlic to spread on the bun to get some extra delicious earthy flavor. Hope you enjoy!
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