🐀 The ratatouille from Ratatouille isn’t actually ratatouille!
👨🍳 Want to make the real thing? Watch my full ratatouille recipe here:
That beautiful, colourful dish from the Pixar movie is closer to confit byaldi, a dish inspired by Michelin-starred chef Michel Guérard and later developed by Thomas Keller.
As a French chef, let me set the record straight! 🇫🇷
👍 Like this Short if you love French food history, and subscribe for more French cuisine, chef tips and Frenglish food adventures.
À bientôt!
#Ratatouille #FrenchCuisine #CookingShorts #FrenchFood #FoodFacts
2 Comments
🐀 Okay, let's settle this: should the dish from Ratatouille actually be called ratatouille? 👀🇫🇷
Have you always thought the movie got it right, or did you know about confit byaldi and tian de légumes?
I'm curious to hear your take! 👇
👨🍳 Want to make a proper French ratatouille? Watch my full recipe here: 🍅
👉 https://www.youtube.com/watch?v=62tWrFi9lys
À bientôt!
looks yummy 🔥