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Is it a cheese? Is it melted cheese? Is it basically cheese sauce?
Well… technically, it’s a traditional French cheese specialty! 🇫🇷
This is Cancoillotte IGP with garlic, a silky, semi-liquid cheese made by melting aged metton.

#Cancoillotte #FrenchCheese #CheeseTok #CheeseLover #UltimateCheesePlatter

13 Comments

  1. Have a friend who one day bought a whole ass roast chicken and covered it entirely with Cancoillotte.

    I don't know what happened to him that day to make this happen, but he said it was delicious lmao

  2. Man you have to try kochkäse(cooked cheese) from the Region odenwald near Frankfurt in germany.
    Its made from Harzer cheese cooles with Magerquark, butter and Natron
    There are some good ready to eat Produkts out there but you gotta find yourself one of them. I can recommend "Odenwälder kochkäserei". It is normally eaten with very dark bread some cumin seeds and most improtantly pickled onions.
    Some do also eat it with potatoes Fries or schnitzel

  3. Red fox cheese has to be one of my favourites. It may be just an orange cheddar but its absolutely delicious and aged to perfection 😋

  4. Reminds me of, like, a personal fondue. I feel like it would be good with other foods too, besides bread and taters.

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