Ya nah basically they forgot the yeast when making the croissant so it's raw and the traditional way to make it is the slice a normal croissant in the middle and put the cheese and ham in
Mmmmmmh tu m'as donné envie, demain je vais chez le boucher et je lui prend des croissants et des roulés au fromage 🤤🤤 je sens que ça va me faire le meme food coma que le chicken burger que je viens de me taper mais no problem jvais me peter le bide a nouveau demain
Exactly, well said!!! That recipe might be good but not a 'croissant' !!! Cheers from Milan, Italy 🇮🇹 🇪🇺 ps it would be awesome if you could do a collab with Lionfield, the guys of 'Approved' 😊
I LOVE THIS FYI REACTION (NOTHING HELD BACK, I ASSUME {if you did hold something back, please don't reply with it to this comment. I'd prefer neither my, nor your channel name attached to _______…this} BUT I COULD BE GIVING TOO MUCH BENEFIT FOR A DOUBT THAT SEEMS TO BE GETTING MORE INFLATED LIKE A BALLOON EACH TIME THIS SHORT LOOPS OVER AND PLAYS AGAIN) Hehe, I guess the moral of the story is Americans Ruin Everything. On purpose? Possibly. Definitely the cheapest, quickest way that profits the most.
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😱🤣🤣🤣🤣🤣
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The the best French rant ever
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Nah Chase you gotta shut your mouth on this one, your French "taco" is an abomination against food
Croissants dough is a bread more then it is a pastry
C’est pas bon TωT
"And you put it in"
My slow brain spend the rest of the video thinking, put what in? What's he putting in 😂😂😂😂😂
Not even proper ham. Non!
Ya nah basically they forgot the yeast when making the croissant so it's raw and the traditional way to make it is the slice a normal croissant in the middle and put the cheese and ham in
Hahahahahahaha 😂
En vrai moi j'gouterai bien 😌
Pas Bon du tout !!!
PARDON !!!
I had a croissant, but I cut it in half then put the ham and cheese in it, not bake with it
Also, that wasn't cheese and wasn't ham. They were both some sort of ultra processed American versions.
You do the best French rants 😂❤ thank you for making me laugh
Je suis excité
It may not be the biggest issue, but shouldn’t a croissant be shaped a little bit like a crescent? Is a straight croissant really a croissant?
😂😂😂 💯 right! 😂😂
He sounds upset
Omg you made me spit my coffee laughing !
Franchement j'adore cet accent 😅😅😅
You’re English. Stop it. Lol😂
Mmmmmmh tu m'as donné envie, demain je vais chez le boucher et je lui prend des croissants et des roulés au fromage 🤤🤤 je sens que ça va me faire le meme food coma que le chicken burger que je viens de me taper mais no problem jvais me peter le bide a nouveau demain
And just to add fuel to the fire, she should have called it a jambotine!
Ok fair enough I thought it was just a joke but he does have a point
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Love this!
And so true – the dough in the middle will be uncooked……. 🙈
“Baking 101😡”😂😂
Une vache avec des ailes est-elle toujours une vache ?
Exactly, well said!!! That recipe might be good but not a 'croissant' !!!
Cheers from Milan, Italy 🇮🇹 🇪🇺
ps it would be awesome if you could do a collab with Lionfield, the guys of 'Approved' 😊
Yeniliklere açık olun😊
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I LOVE THIS FYI REACTION (NOTHING HELD BACK, I ASSUME {if you did hold something back, please don't reply with it to this comment. I'd prefer neither my, nor your channel name attached to _______…this} BUT I COULD BE GIVING TOO MUCH BENEFIT FOR A DOUBT THAT SEEMS TO BE GETTING MORE INFLATED LIKE A BALLOON EACH TIME THIS SHORT LOOPS OVER AND PLAYS AGAIN) Hehe, I guess the moral of the story is Americans Ruin Everything. On purpose? Possibly. Definitely the cheapest, quickest way that profits the most.