Search for:



⭐️ Get Recipe: https://theplantbasedschool.com/french-lentil-soup/

This French lentil soup is simple, hearty, and packed with wholesome everyday ingredients. 🥕 French green lentils, potatoes, carrots, celery, and herbs simmer together in one pot for a cozy meal that’s satisfying without feeling heavy.

Ingredients
▢2 tablespoons extra virgin olive oil
▢1 medium onion chopped
▢2 medium carrots chopped
▢2 ribs celery chopped
▢3 cloves garlic minced or grated
▢2 tablespoons tomato paste
▢2 bay leaves
▢1 teaspoon dried thyme
▢1 cup French green lentils rinsed – sub brown or green lentils
▢2 medium potatoes Yukon gold – peeled and cut into bite-size pieces
▢5 cups vegetable broth reduced-sodium add more to taste
▢½ teaspoon salt plus more to taste
▢¼ teaspoon black pepper
▢1½ tablespoons red wine vinegar + optional Italian parsley

❤️ Nico & Louise

6 Comments

  1. I will saute potato first then rest of it. Otherwise potato will not soften. It's a very common recipe in my country.

Write A Comment