Testing a French Toast Cloud 😮
All you need:
2 cups low fat vanilla greek yogurt
5 eggs
5 tbsp of cornstarch
Mix everything together and pour in a bread pan, cooking at 350°F (177°C) for about an hour, or until the top is fully browned.
652 calories
75g protein
Looking back at it, I think 6 was a bit harsh – a 7/10 seems fair. The taste is just a tad plain, everything else is pretty spot on.
With toppings on, which can be as simple as fruit and honey, this is a solid way to get a high amount of protein in!
Credit – @thejosephabell

1 Comment
Looks like a Yorkshire pudding tbh