French Fries Recipe | ఇంట్లోనే క్రిస్పీ ఫ్రెంచ్ ఫ్రైస్
Ingredients: 3 Potatoes, Salt – as needed , Pepper powder – ¼ tsp , Red chilli powder – ½ tsp (optional) , Oil – for frying
Preparation:
Wash and peel the potatoes.
Cut them into long French fries shapes.
Soak the cut potatoes in cold water for 15–20 minutes.
Drain the water and dry the potato sticks completely with a cloth or tissue.
Heat oil in a pan and fry the potatoes on medium flame for 4–5 minutes.
Remove and let them cool for 2 minutes.
Fry them again in hot oil until golden brown and crispy.
Take them out and sprinkle salt, pepper powder, and chilli powder.
Mix well and serve hot with tomato ketchup.
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