Hey y’all just picked up sparkling from a place that started doing traditional method. Is this appropriate ullage for new bottles?
by Lintlicker12
Hey y’all just picked up sparkling from a place that started doing traditional method. Is this appropriate ullage for new bottles?
by Lintlicker12
5 Comments
No tasting notes yet – just trying to figure out if these bottles need to go back
looks normal
These are low and uneven ullage levels unless they have been aging for a long time.
I’ve bottled a lot of sparkling commercially.
This ullage is not normal.
That’s not right. Its almost like they forgot the dosage…