Dinner for when you have ‘la flemme’ ☁️🥖
There’s something so nostalgic and comforting about a simple oeuf à la coque. Just the sound of the shell cracking and the perfect golden dip.
The golden rule? It has to be smothered in salted butter. 🧈🧂✨
There’s no such thing as too much butter when it comes to oeufs à la coque. It’s the salt, the crunch, and that perfect runny yolk that makes it the ultimate “flemme” dinner. ☁️🥖
Are you team salted butter or… are you wrong? 😉
What’s your ultimate comfort meal? Let me know ✨
#frenchfood #frenchbasics #cinematic #egg #easydinnerideas